Fall 2024 - After School Series - Cooking For Kids
Visit the BUILD YOUR OWN SERIES PAGE or maybe a PRIVATE CLASS/ EVENT works best for you!!
In this series, students will work in teams of two to learn basic knife skills, measuring and baking techniques, how to season, a variety of cooking methods among many other fun tips and tricks. Students get to eat what they make and are encouraged to try everything! Menus and recipes may vary depending on availability but I always offer something new for returning students. Every class starts with a snack and a little social time. Make up classes may be available within the other age group or another with advanced notice. Apologies, but “No Call/No Show” are not eligible for make up classes.
Middle Schoolers - 3:45pm - 5:45pm
Session 1 - 5 Class Series - Tuesdays - September 10, 17, 24, October 1, 8 $350
Session 2 - 5 Class Series - Wednesdays - October 23, 30, November 6, 13, 20 $350
Elementary Ages 3rd Grade and Up - 3:30pm - 5:30pm
Session 1 - 5 Class Series - Wednesdays - September 11, 18, 25, Oct 2, 9 $350
Session 2 - 5 Class Series - Tuesdays - October 22, 29, November 5, 12, 19 $350
Consider a “Build Your Own” series with some of your friends if these days and times do not work for you.
Happy to offer a sibling discount of 15%. Inquire at escueladerogow@gmail.com before enrolling!
Weekly Skill Set and Menu
Session 1 - Fun With Food
Week One: Knife skills - Mozzarella Sticks with Homemade Marinara/ Sweet Cheese and Berry Danish Twists
Week Two: Weights and Measures - Mini Meatball Muffin Tin Sandos / Italian Zeppole (Fried Donut Holes)
Week Three: New Flavors and Textures - Indian Spiced Potato Samosas / Jiggly Milk Pudding with Toasted Coconut
Week Four: One Pan Meal, One Dough 2 Cookies - Creamy Cheese and Broccoli Ditalini / Rolled Cookies 2 Ways
Week Five: Wok Fun - Wok Fried Spam and Scrambled Egg Onigiri (Rice ball) / Mochi Donut Holes with Pandan Glaze
Session 2 - Fall Holiday Bakes
Week One: Weights and Measures - Baked Pumpkin Donuts / Funfetti Cupcake Prep
Week Two: Frosting and Piping - Swiss Meringue Buttercream / Halloween Cupcake Decorating
Week Three: Stuffed Sandwich Cookies - Oatmeal Cream Pies, Sugar Cookie Dough Prep
Week Four: Bar Cookies - Magic Cookie Bars with Buttery Graham Cracker Crust
Week Five: Cookie Decorating - Autumn Leaf Sugar Cookies with Marbled Royal Icing
Menus are subject to change due to product availability, however, all menus will be similar to what is listed above.
Cancellation Policy
Due to limited capacity, only cancellations made 2 weeks in advance of the event date, will receive a refund minus a $10 service fee. This gives us the opportunity to fill the class. Class credit is always available with advance notice. “No shows” or “no calls” are not eligible for any credit.
Classes may be transferred to other children.
Cant make this series but have a group of kids who would like to cook? Inquire about a “Build Your Own” series